Mother’s Day 2019

Menu and prices subject to change based on market and availability.

BRUNCH

available until 2pm

STARTERS

Bretzel… two Bavarian style pretzels with a trio of mustards or Obatzter (bier cheese spread made with beer, Camembert, butter, caraway, paprika)… 9/11

Sauerkraut Bälle… sauerkraut and cheese breaded and fried, whole grain mustard aioli… 7

Currywurst Appetizer… grilled sausage, curry sauce… 8

(a Berlin street food tradition)

Spargelpfannekuchen… crepe filled with asparagus, smoked salmon and dill cream…9

Spargelsuppe… white asparagus fong,cream, smoked salmon, chive… 8

ENTRÉES

Cafe Berlin Benedict… on a potato rösti, house graved salmon, hollandaise, mixed green salad… 14

Florentine Benedict… on an English muffin, sautéed spinach, Schwartzwalder Schinken, hollandaise, mixed green salad… 15

Omelet… three egg omelet, white and green asparagus, tomatoes, cheese, with a mixed green salad… 16

Französischer Toast… grilled brioche, nutella, seasonal fruits, whipped cream and a drizzle of maple syrup… 14

Groestle… Bavarian style breakfast of roasted potatoes, dumplings, bacon, and chicken topped with a fried egg and gravy… 13

Steak und Brie… steak, baked brie, sautéed green and white asparagus, potato pancake, poached egg, hollandaise… 19

Frühstücksspätzle… house made rustic egg noodles, mushrooms, bell peppers, onions, tomatoes, shredded cheese, topped with a fried egg… 13

Frühstücksplatte… (Our version of a typical German breakfast) German cold cuts, obatzter, Swiss cheese, jam, honey, butter, a five minute egg and a pretzel roll… 16

Amerikaner… two eggs, any style, Nürnberger sausages or bacon, toast or German potato pancakes… 13

Nürnberger Platter… Nűrnberger breakfast sausages, roasted potatoes and sauerkraut… 14

Merguez Groestle… Merguez sausage, potato-mushroom-spinach hash, poached eggs, hollandaise… 17