Valentine’s Day

Valentine’s Day 2017

Available on 2/14 after 5pm

STARTER

Pastinakesuppe

parsnip cream soup, dried ham chips, gremolata

Reh Tartar

venison tartar, grilled bread, fried garlic, fried capers, pickled beets, evoo

Kartoffel Pfannkuchen

with sour cream and apple sauce

Gebackener Brie

breaded, fried brie, cranberry preserves, pears

Gemischte Salatplatte

(4 traditional German Salads)

cucumber-dill, carrot-raisin, tomato-onion, white cabbage-caraway

ENTRÉE

Gegrilte Entenbrust

grilled duck breast, apple cider Brussels’ sprouts, schmaltz, schufpnudeln

Frischer Fisch

gilled halibut/cod, horseradish barley risotto, kale, beets, Riesling cream sauce

Wildschwein Maultaschen

wild boar German style raviolis, butternut squash puree, brown butter breadcrumbs, sage, oyster mushrooms

Vegetarier

creamy barley risotto, ricotta salata, chive, fennel, mushrooms, olive oil

Reh Stroganoff

venison, pappardelle, beets, sour cream, mushrooms, sherry

Wildspiel

black pepper crusted, bacon wrapped venison medallion, boar sausage, potato au gratin, Brussels sprouts, garlic, hazelnuts, parmesan, honey bourbon cream sauce

Jäger Jäger

venison schnitzel, hazelnut spätzle, sautéed mushrooms, cream sauce

Wiener Schnitzel

veal, pounded thin, breaded, pan fried, roasted potatoes, green beans

Jägerschnitzel

pork loin, pounded thin, breaded, pan fried, bacon and mushroom gravy, spätzle

Hühnerschnitzel

chicken breast, pounded thin, breaded, pan fried, spätzle, mushroom-bacon cream gravy, seasonal vegetable

Rinderroulade

braised beef, stuffed with bacon, carrot, caramelized onions, kosher pickle

with bread dumpling, potato dumpling, red cabbage

Sauerbraten

red wine marinated braised beef roast, bread and potato dumplings, red cabbage

DESSERT

Your choice from our house made cakes, tarts and desserts.

Coffee or Tea

 

$47