Dinner

Available for dine-in Wednesday-Sunday 3pm-9pm

WILD GAME

Starters

Winterliche Bohnensuppe… marsh peas, kale, stewed tomatoes, bacon… 9

Pikante Goulash Suppe… hearty beef and vegetable soup seasoned with paprika… 5/9

Vesperplatte… leberkäse, German salami, Schwartzwalder Schinken, bierschinken, leberwurst, Emmentaler, Saxon, Alpinekäse, Obatzter, house pickled veggies, Bavarian-style pretzel, pickled red onion, cornichon…28

Bretzel… two Bavarian style pretzels with a trio of mustards or Obatzter (bier cheese spread made with beer, Camembert, butter, toasted caraway and smoked paprika)… 11/14

Kartoffel Pfannkuchen… potato pancakes, house made applesauce, sour cream… 8

Sauerkraut Bälle… sauerkraut and cheese, breaded, fried, with whole grain mustard aioli… 9

Currywurst Appetizer… grilled sausage, curry sauce… 8      

Wintersalat… greens, beets, pear, candied pecans, blood orange filet, dried cranberries, English cucumber, fried shallots, Humboldt Blue Fog dressing… 16

ENTREES

Wiener Schnitzel … veal top round, pounded thin, breaded, pan fried, choice of two sides… 28

Jägerschnitzel… pork loin, pounded thin, breaded, pan fried, bacon and mushroom gravy, spätzle… 24

Sauerbraten… red wine marinated braised beef roast, potato dumpling, & red cabbage… 29  

Hühnerschnitzel… chicken breast, pounded thin, breaded, pan fried, mushroom-bacon cream gravy, spätzle… 23

Forelle Mullerin… whole trout, almond butter, fennel, apple and cucumber salad, grilled lemon, Yukon gold-potatoes … 24 

Bayerisches Bier Goulasch… dark beer & paprika seasoned stewed beef, spätzle, red cabbage…24

Wurstfeast… bratwurst, knackwurst, bauernwurst, debriziner, Nürnberger, choice of two sides… 29

///half order… 24

SPEZIALITÄTEN

Reh Steak… venison backstrap steak, creamed savoy cabbage, celeriac puree, port wine jus… 32

Bronzino… bronzino filets, wild rice, roasted cauliflower, pumpkin seed Romesco… 26

Vegeterier… Shepard’s pie filled with mushrooms, carrots, peas, Brussels’ sprouts, and lentils, topped with a puree of cauliflower, Yukon gold, and sweet potatoes… 22

Maultaschen… mushroom filled pasta, sauteed mushrooms, shallots, garlic, cream, herbed parmesan breadcrumbs … 25

Wildschwein Lasagna… wild boar, sage bechamel, Swiss cheese, roasted butternut squash, quark … 25

Reh Roulade…  bacon, mustard, mushroom duxelles, carrot, parsnip, leek, potato croquette, red cabbage… 28

Sides-$6

Sauerkraut… fermented cabbage, stewed with bacon

Bratkartoffel… roasted potatoes, onion, bacon

Spätzle… rustic egg noodle

Käsespätzle… German-style mac and cheese

Kartoffelknödel… potato dumpling

Gemuse… seasonal vegetable

Ghurkinsalat… cucumber, dill, sour cream

Rotkohl… braised sweet and sour red cabbage, apples and onions

Kartoffelsalat… Northern German style potato salad with mayo and pickles

DESSERT

Apfelstrudel mit Vanilla Eis… pink lady apples and raisins baked to order in cinnamon specked pastry; served with house-made vanilla ice cream…19

Schokoladekuchen mit Vanilla Eis… warm chocolate cake, salted caramel, house made vanilla ice cream…12

Eiskaffee… house-made vanilla ice cream topped with coffee or the boozy version with Cold Brew Jagermeister…9/12

Kalter Hund… shortbread cookies layered with chocolate semifreddo with a white Glühwein poached pear (our take on a German home no-bake classic)…13

Ofenschlupfer… bread pudding made from our soft Bavarian-style pretzels, warm rum-raisin pear butter, almonds and vanilla ice cream…12

Menu and pricing is subject to change based upon product availability and market prices.