A la Cart Menu

Available for dine-in or carry-out Wednesday-Sunday 3pm-9pm

Starters

Sommersalat… arugula, beets, carrots, hazelnuts, blackberries, feta, orange vinaigrette…15

Buratta-Melonen Salat… watermelon, cantaloupe, cucumbers, red onions, cherry tomatoes, buratta cheese, lemon juice, olive oil…14

Gemischte Salatplatte… four German Salads: cucumber-dill, kohlrabi-apple, tomato-basil-onion, and carrot-raisin…11

Karroten… roasted baby heirloom carrots, orange filets, feta, hazelnut, olive oil…8 (great as a side dish as well!)

Bretzel… two Bavarian style pretzels with a trio of mustards or Obatzter (bier cheese spread made with beer, Camembert, butter, toasted caraway and smoked paprika)… 10/12

Kartoffel Pfannkuchen… potato pancakes, house made applesauce, sour cream… 8

Sauerkraut Bälle… sauerkraut and cheese, breaded, fried, with whole grain mustard aioli… 8

Currywurst Appetizer… grilled sausage, curry sauce… 8                 

Entrees

Wiener Schnitzel … veal top round, pounded thin, breaded, pan fried, choice of two sides… 26

Jägerschnitzel… pork loin, pounded thin, breaded, pan fried, bacon and mushroom gravy, spätzle… 21

Sauerbraten… red wine marinated braised beef roast, potato dumpling, & red cabbage… 26    

Kablejau…cod filet, sautéed heirloom cherry tomatoes, garlic, basil, olive oil, roasted mini Yukon Gold potatoes… 22

Maultaschen…  spinach, ricotta and parmesan filled pasta, roasted baby corn, heirloom cherry tomatoes, olive oil, cream…21

Hühnerschnitzel… chicken breast, pounded thin, breaded, pan fried, mushroom-bacon cream gravy, spätzle… 19

Schweinekottelet… aged pork chop, ratatouille, mashed potato, herbed butter… 26

Sides-$5

Sauerkraut… fermented cabbage, stewed with bacon

Bratkartoffel… roasted potatoes, onion, bacon

Spätzle… rustic egg noodle

Käsespätzle… German-style mac and cheese

Kartoffelknödel… potato dumpling

Gemuse… seasonal vegetable

Ghurkinsalat… cucumber, dill, sour cream

Rotkohl… braised sweet and sour red cabbage, apples and onions