Winter Restaurant Week 2023
January 18-22, 2023
LUNCH
STARTERS
Sauerkraut Bälle… sauerkraut and cheese breaded & fried, whole grain mustard aioli
Pikante Goulasch Suppe… hearty beef and vegetable soup seasoned with paprika
Kartoffel Pfannkuchen… potato pancakes, house made applesauce, sour cream
ENTRÉES
Maultaschen… mushroom filled pasta, sauteed mushrooms, shallots, garlic, cream, herbed parmesan breadcrumbs
Schweineschnitzel Wiener Art… pork loin, pounded thin, breaded, pan fried, served with veggies and roasted potatoes
Wildschwein Hackbraten… German-style boar meatloaf, mashed potatoes, green beans with mushrooms and shallots
DESSERT
Schokoladenkuchen mit Vanilla Eis… warm chocolate cake, salted caramel, house-made vanilla ice cream
Bavarian Creme… vanilla custard with spiced spekalatius cookies and whipped cream
$25
DINNER
STARTERS
Biersuppe… dark bier, cream, pretzel crouton, chive
Räucherlachs Carpaccio… cold smoked salmon, pomegranate -cucumber-fennel salad, lemon-mint crème fraiche, pumpernickel crouton
Kartoffel Pfannkuchen… potato pancakes, house made applesauce, sour cream
ENTRÉES
Seezunge… grilled Dover sole, topped with baby shrimp, cucumber, and dill; butter-poached potatoes, shellfish-cognac sauce
Reh Stroganoff… venison, mushrooms, beets, cornichons, tagliatelle, crème fraiche
Maultaschen… mushroom filled pasta, sauteed mushrooms, shallots, garlic, cream, herbed parmesan breadcrumbs
DESSERT
Apfelstrudel mit Vanilla Eis… pink lady apples and raisins baked to order in cinnamon specked pastry; served with house-made vanilla ice cream +8
Ofenschlupfer… bread pudding made from our soft Bavarian-style pretzels, warm rum-raisin apple butter
Birne mit Spekulatius Eis… rustic pear tart topped with house-made vanilla ice cream swirled with German Spekulatius cookies
$40