vegetable medley soup
potato pancakes, house made applesauce, sour cream
sauerkraut and cheese, breaded, fried, with whole grain mustard aioli
grilled sausage, curry sauce
leberkäse, German salami, Schwartzfelder Schinken, bierschinken, smoked duck breast, leberwurst, Emmentaler, Comte, Obatzter, house pickled veggies, Bavarian-style pretzel, pickled red onion, cornichon
two Bavarian style pretzels with a trio of mustards or Obatzter (bier cheese spread made with beer, Camembert, butter, toasted caraway & smoked paprika)
breaded and fried brie, lingonberry compote
roasted Brussels sprouts, apples, maple vinaigrette, blue cheese crumbles, bacon, garlic, and shallots
veal top round, pounded thin, breaded, pan fried, choice of two sides
pork loin, pounded thin, breaded, pan fried, bacon and mushroom gravy, spätzle
chicken breast, pounded thin, breaded, pan fried, mushroom-bacon cream gravy, spätzle
red wine marinated braised beef short-ribs, red cabbage
braised rabbit, tagliatelle, tarragon-mustard-cream sauce, cippolini onions, corn, carrots, leeks, Berg Kase
wild boar, spinach, ricotta, and Piave cheese filled pasta, in the Schwäbisch style with a bacon-onion brown butter sauce
whole trout, almond butter, fennel, apple and cucumber salad, grilled lemon, Yukon gold-potatoes
bratwurst, bauernwurst, debriziner, knackwurst, Nürnberger, choice of two sides
salmon, cod snapper, horseradish, vermouth, fall veggies
acorn squash, stuffed with golden rice, beluga lentils, spinach, mushroom, onions; drizzled with a curry-coconut cream sauce
root vegetables, braised wild boar, cheddar-garlic mashed potatoes
venison schnitzel, spätzle, chanterelle cream sauce, roasted Brussels sprouts
cantaloupe, watermelon, heirloom cherry tomatoes, cucumbers, shallots, burrata, lemon, olive oil
Halibut filet, roasted baby Yukon gold potatoes, baby heirloom tomatoes, basil, lemon filet, crème fraiche, olive oil
fermented cabbage, stewed with bacon
roasted potatoes, onion, bacon
rustic egg noodle
German-style mac and cheese
seasonal vegetable
cucumber, dill, sour cream
braised sweet and sour red cabbage, apples and onions
Northern German style potato salad with vinegar, shallots, & cucumbers
soft and tender potato dumplings in the “halb und halb” style
pink lady apples and raisins baked to order in cinnamon specked pastry; served with house-made vanilla ice cream
warm chocolate cake, salted caramel, house made vanilla ice cream
house-made vanilla ice cream topped with coffee or the boozy version with Cold Brew Jagermeister
bread pudding made from our soft Bavarian-style pretzels, warm pear butter, almonds and rum raisin ice cream