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Pig Roast — a whole suckling pig, roasted, in our Biergarten on Capitol Hill. Saturday 10 October from noon. $65 per person. The middle roast of our Oktoberfest season, and the one where the season is properly under way — the Festbier is flowing, the Biergarten is dressed, and the pig goes on the fire […] |
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Pig Roast — the last whole suckling pig of our Oktoberfest season, roasted in the Biergarten. Saturday 24 October from noon. $65 per person. This is the big one. The final Saturday of the season is the date that fills first every year, and last year it was the busiest single day we have ever […] |
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