Oktoberfest
Oktoberfest 2023
September 16th - October 15th
Pig Roasts
September 30th & October 7th
- Select Saturdays from 12pm-3pm $83.45 per person with tax, fees and service
Spit roasted pig with choice of two traditional sides, apfelstrudel and 1L of Oktoberfest bier. We will start welcoming guests at noon, the pig will be served around 1pm with the last entrees served at 2:15. We will be offering a small appetizer menu along with the Spanferkel but will not be offering our a la cart menu. We will do our best to accommodate those wishing to stay longer than the special seating, but will be accepting reservations for and beginning our regular dinner service at 3pm. Please plan your arrival time accordingly. 🙂 Price includes spit roasted pig with choice of two traditional sides, apfelstrudel, 1L of Oktoberfest bier, surprise amuse bouche from the chef, and all taxes, fees and service.
Bavarian Brunch
September 17th, October 1st, & October 15th
- Select Sundays from 12pm to 3pm $54 per person with tax, fees and service
Celebrate Oktoberfest with our Bavarian Brunch in our picturesque biergarten or in our cozy dining rooms! We will feature a special menu of traditional German breakfast dishes alongside Cafe Berlin's creations. Enjoy live German folk music and don your lederhosen or dirndl for a chance to win the title of Best Dressed! The price includes your choice of an appetizer or dessert, brunch entree, coffee or juice, N/A or alcoholic brunch beverage, live German Folk music, and all taxes, fees and service. A children's option will also be available at a lower price point. Music will be outdoors (weather permitting) but is able to be heard indoors as well.
Live Music
September 24th & October 8th
- Sunday, September 24th 5pm to 7pm
Lost Lederhosen: Small Brass Band
- Sunday, October 8th 3pm to 6pm
Die Zwei: German Folk Band.
bavarian brunch
Menu
VORSPEISEN
- Bretzel
one Bavarian style pretzel with a trio of mustards or Obatzter (bier cheese spread made with beer, Camembert, butter, caraway, paprika)
- Sauerkraut Bälle
sauerkraut and cheese breaded and fried, whole grain mustard aioli
- Currywurst Appetizer
grilled sausage, curry sauce (a Berlin street food tradition)
- Kartoffel Pfannkuchen
potato pancakes, house made apple sauce, sour cream
- Zerschlagen Kartoffeln
crispy smashed potatoes, garlic, Parmesan, chive, black pepper
HAUPTGERICHTE
- Groesstle
Bavarian style breakfast of roasted potatoes, dumplings, bacon, and grilled chicken topped with a fried egg and gravY
- Frühstücksspätzle
house made rustic egg noodles, bell peppers, spinach, onions, tomatoes, shredded cheese, topped with a fried egg
- Deutsche Frühstück
Our version of a typical German breakfast German cold cuts, frischkäse, cheese, jam, honey, butter, a six minute egg & a pretzel roll
- Metzger Frühstück
fried egg, sausages, blood sausage, hash of potatoes, mushrooms, tomatoes, & bell peppers, mustard-onion gravy
- Nürnburger Platte
fingerling potato-bacon-sauerkraut hash, dark beer-mustard gravy, crispy fried onions
- Schnitzel a la Holstein
veal, pounded thin, breaded, pan fried, kartoffelsalat, fried egg
- Scheiterhaufen
warm bread pudding made from our Bavarian pretzels, apples, raisins, almonds, plum butter
- Grütze mit Eier
cheesy grits, sauteed mushrooms, bell peppers, topped with a poached egg
NACHTISCH
- Pflaumenkuchen
Italian prune plums, cinnamon sugar streusel, whipped cream
- Eiskaffee
house-made vanilla ice cream topped with coffee or the boozy version with Cold Brew Jagermeister
- Schokoladenkuchen mit Vanilla Eis
warm chocolate cake, salted caramel, house-made vanilla ice cream
- Kaiserschmarn
caramelized pancake, rum soaked raisins, almond slivers, plum compote, house made ice cream
- Ofenschlupfer
bread pudding made from our soft Bavarian-style pretzels, warm rum-raisin pear butter, almonds and vanilla ice cream
- Apfelstrudel mit Vanilla Eis + $10
pink lady apples, golden raisins baked to order in cinnamon specked pastry; served with house-made vanilla ice cream
OKTOBERFEST DINNER
Menu
VORSPEISEN
- Bretzels 12/15
two Bavarian style pretzels with a trio of mustards or Obatzter (bier cheese spread made with beer, Camembert, butter, caraway, paprika)
- Sauerkraut Bälle 11
sauerkraut and cheese breaded and fried, whole grain mustard aioli
- Currywurst Appetizer 9
grilled sausage, curry sauce (a Berlin street food tradition)
- Kartoffel Pfannkuchen 9
potato pancakes, house made apple sauce, sour cream
- Vesperplatte 31
leberkäse, German salami, Schwartzfelder Schinken, bierschinken, smoked duck breast, leberwurst, Emmentaler, Saxon Alpinekäse, Obatzter, house pickled veggies, Bavarian-style pretzel, pickled red onion, cornichon
- Bayerischer Wurstsalat 18
fleischwurst, salami, bierwurst, red onions, bell peppers, radish, watercress, lemon vinaigrette, rustic bread
- Herbstsalat 16
arugula, figs, pear, beets, feta cheese, hazelnuts, apple cider vinaigrette
- Gebackner Brie 12
breaded and fried brie, fruit compote
- Gemischte Salatplatte 16
4 German salads: heirloom tomato-shallot, bacon-kraut, carrot-raisin, beet-feta
HAUPTGERICHTE
- Sauerbraten 29
red wine marinated braised beef roast, potato dumpling, & red cabbage
- Forelle Müllerin 26
whole trout, almond butter, fennel, apple & cucumber salad, grilled lemon, Yukon gold-potatoes
SCHNITZELGERICHTE
- Wiener Schnitzel 29
veal, pounded thin, breaded, pan fried, choice of two sides
- Jägerschnitzel 25
pork loin, pounded thin, breaded, pan fried, bacon-mushroom gravy, spätzle
- Hühnerschnitzel 24
chicken breast, pounded thin, breaded, pan fried, mushroom-bacon cream gravy, spätzle
SAISONALE SPEZIALITÄTEN
- Felsenfisch 27
rockfish filet, creamed apple-sauerkraut, horseradish mashed potatoes, whole grain mustard sauce
- Bier Bratwurst 25
bier braised bratwursts, potato-bacon-sauerkraut hash, dark beer-mustard gravy, crispy fried onions
- Maultaschen 26
spinach and pork filled pasta, sauteed chanterelles, shallots, bacon, garlic, with a green salad
- Schweinehaxe
roasted pork shank, caraway-bier jus, choice of two sides
- Hanchen Schmankerl 27
chicken thighs, sage, black forest ham, mashed potatoes, brown butter parmesan sauce
- Spinat Semmelknödel 24
spinach bread dumpling, Alpine-Saxon käse sauce, roasted chanterelles
- Kasseler 27
smoked and cured pork loin, sauerkraut, Yukon gold potatoes, whole grain mustard sauce
NACHTISCH
- Pflaumenkuchen 11
Italian prune plums, cinnamon sugar streusel, whipped cream
- Eiskaffee 9/13
house-made vanilla ice cream topped with coffee or the boozy version with Cold Brew Jagermeister
- Schokoladenkuchen mit Vanilla Eis 12
warm chocolate cake, salted caramel, house-made vanilla ice cream
- Kaiserschmarn 13
caramelized pancake, rum soaked raisins, almond slivers, plum compote, house made ice cream
- Ofenschlupfer 12
bread pudding made from our soft Bavarian-style pretzels, warm rum-raisin pear butter, almonds and vanilla ice cream
- Apfelstrudel mit Vanilla Eis 19
pink lady apples, golden raisins baked to order in cinnamon specked pastry; served with house-made vanilla ice cream
